Spicy Spring Semester 🌶

Hello, everyone! I hope everyone’s semester is going swell so far. I can’t believe it’s already week 9! While we work our butts off for midterms, I think the world also wants us to freeze our butts off. Honestly California, your 50 degree weather feels like -50 degrees. (LOL, can you tell I’ve lived in SoCal my whole life?) Because I’m not good with the cold, I sometimes enjoy bringing warmth (actually more like flamin’ heat) into my life by consuming spicy food!

Stacy UhmFebruary 28, 2018apasa, misc, spring18

Mindfulness

What do you get if you divide the circumference of a pumpkin by its diameter?

PUMPKIN PI!

Michelle PhanNovember 27, 2017fall, fall17, misc

Sticky Rice Recipe

Waking up on Thanksgiving Day, I would always smell the aroma of Chinese sausage and dried shrimp...

Monica YenNovember 14, 2017fall, fall17, misc

InFusion

As part of ISA’s Global Cultural Month, ISA held an event called inFusion where students had the chance to try Asian fusion food...

Ashton TuOctober 26, 2017fall, fall17, misc

Celebrating Chuseok

Although Americans don’t celebrate Thanksgiving until November, growing up as a Korean-American meant that I was actually able to partake in a round of feasting and fall festivities a month or two in advance!...

June MoonOctober 16, 2017fall, fall17, misc

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